Classic Beef Patty 6-PCS
Minced lean chuck steak with herbs & spices is sauteed then stewed to perfection.
From frozen, remove patty from package and place on a cookie sheet before putting in the oven. Reheat until filling is hot and internal temperature is 165°F. Do not refreeze.
If defrosted, reheat for less time.
Oven: Preheat oven at 380°F. Reheat for approximately 20 minutes.
Air Fryer. Preheat airfryer at 375. Reheat for 13-15 minutes
Quick Method from frozen. Reheat in microwave for 45 seconds then in oven or airfryer for 5-7 minutes.
Pastry: wheat flour, water, vegetable shortening, annatto colour, salt. Filling: minved chuck beef, textured vegetable protein, onion, scallions, arrowroot flour, scotch bonnet pepper, spice, soy sauce (water, wheat, soybeans).
Contains: wheat, soy